More from All FAU Events
- Nov 67:00 PMSymphonies & SouvenirsUnder the direction of Laura Joella, DMA, the program opens with Mozart’s “Overture to Così fan tutte,” followed by Guilmant’s “Symphonique” performed by trombone soloist Jose Leon, DMA, and Barber’s “Souvenirs.” The evening concludes with Robert Schumann’s Symphony No. 2. Tickets $10.
- Nov 7All dayAll Levels Mat Pilates (Sold Out)This all levels integrative movement mat pilates class blends core-focused Pilates with functional movement patterns to enhance strength, flexibility and body awareness.Instructor: Ruth SandersDates/Times: October 6, 13, 20, 27 (Mondays 10:30am-11:30am) November 3, 10, 17 (Mondays 10:30am-11:30am) December 1, 8, 15 (Mondays 10:30am-11:30am)
- Nov 7All dayBreathe Into Stillness (Sold Out)Join us for a guided mindfulness and breathwork class designed to calm the mind, deepen awareness and restore inner balance.Instructor: Heather Berg, E-RYT Dates/Times: November 7, 14, 21 and December 5, 12, 19 (Fridays 10am-11am)
- Nov 7All dayExploring the Blue Zones Book Club
- Nov 7All dayFit Fusion (Sold Out)This all levels class will focus on strength, balance and resistance training incorporating energizing music and functional movements.Instructor: Madison Robelo, NASM-CPTDates/Times: October 7, 14, 21, 28 (Tuesdays 11:30am-12:30pm) November 4, 11, 18 (Tuesdays 11:30am-12:30pm) December 2, 9, 16 (Tuesdays 11:30am-12:30pm)
- Nov 7All dayIntegrative Nutrition | The Foodie Craze: Social Media's Healthiest Hits (Sold Out)Social Media's Healthiest Hits Join us in the MIIH kitchen where we will learn about recreating trending, health-focused recipes from social media, using nutrient dense, whole-food ingredients. Each session explores popular dishes with a focus on balanced nutrition, simple preparation and delicious flavors to inspire healthy cooking at home.Instructor: Rebecca Kastin, NBC-HWC Dates/Times: November 5, 12, 19 (Wednesday 11am-12pm)